ZSERBO, Walnut and Apricot Layered Cake with Chocolate, Two Sisters, 1 box approx. 1lb
Ingredients: flour, butter, yeast, sugar, salt, eggs, water, apricot jam, ground walnuts, bitter chocolate
For over 125 years this desserts is one of the most famous and traditional in Europe.
This wonder slices originated from the Gerbeaud Cafe in Budapest, Hungary.
Home made with traditional recipe by Small Home Bakery “Two Sisters”.
Reviews
There are no reviews yet.