Schmalz’s Frankfurters are a type of German-style sausage known for their high-quality ingredients and rich, savory flavor. They are made from a blend of finely ground pork and beef, they are seasoned with a mix of spices, including garlic, salt, and pepper and natural casing. These frankfurters are smoked to achieve a distinct, savory taste and have a smooth, firm texture. Ideal for grilling or steaming, they are a popular choice for traditional German meals and casual gatherings alike. Best served with mustard.
Nutrition Facts for one standard 3 oz (85g) serving of frankfurters:
