Bring authentic Polish flavor to your Christmas Eve dinner with Provitus Cabbage with Peas (Kapusta z Grochem). This classic holiday dish combines finely shredded cabbage and soft peas, slow-cooked and seasoned with traditional herbs and spices for a delicious, homestyle taste.
It’s a staple of the Wigilia (Christmas Eve) meal, served alongside pierogi, fish, and other festive dishes. Simply heat and enjoy — a comforting and flavorful side that tastes just like homemade.
Authentic Polish Christmas Eve specialty
Made from tender cabbage and soft peas
Seasoned with traditional spices
Ready to heat and serve
Perfect for holiday dinners or everyday meals
Net weight: 480 g
A must-have for anyone who loves the taste of traditional Polish cooking!
