Dios Bejgli Hungarian Walnut Homestyle Roll, Approx. 1.5lb
Enjoy a classic taste of Hungary with our Diós Bejgli, a traditional walnut roll made by hand using an authentic Hungarian recipe. Each pastry features a soft, buttery dough wrapped around a rich walnut filling made with finely ground walnuts, honey, sugar, and natural citrus and vanilla notes.
Baked in small batches with high-quality, fresh ingredients — no artificial flavors — this walnut bejgli delivers a smooth, nutty sweetness and melt-in-your-mouth texture. A beloved holiday tradition in Hungary, especially at Christmas and Easter, but delicious year-round with coffee or tea.
Store refrigerated for several weeks or freeze for months. Serve at room temperature or gently warm for the best flavor.
Made with a traditional Hungarian recipe with natural flour, yeast, organic eggs, butter, and filled with mix of ground walnuts, sugar, honey, lemon zest and milk.





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