Elevate your baking with the rich, nuanced flavor of Dr. Oetker Rum Aroma. A small bottle of this concentrated essence offers a big taste—perfect for cakes, cookies, batters, and desserts.
Just 3–4 teaspoons per 500 g batter or 500 ml base is enough to infuse a delightful rum scent and flavor into your creations. Made in Germany (or Poland), it contains flavor, water, ethanol, propylene glycol, and caramel color (E150d), and is best stored in a cool, dry place .