Dobrogea Lactate, Dalia Kashkaval Cow Cheese, Cascaval Dalia 450g
Dalia Cow Kashkaval Cheese is a semi-hard yellow cheese made from premium cow’s milk, offering a rich, creamy flavor with a smooth texture. Perfect for slicing, grating, or melting, it complements a variety of dishes, from sandwiches and salads to baked goods and casseroles. Enjoy the traditional taste of Dalia Kashkaval, a staple in many European cuisines.
Nutrition Facts for Dalia Cow Kashkaval Cheese per 100 grams:
- Calories: 350 kcal
- Total Fat: 28 g
- Saturated Fat: 18 g
- Cholesterol: 80 mg
- Sodium: 680 mg
- Total Carbohydrates: 2 g
- Sugars: 1 g
- Protein: 24 g
- Calcium: 700 mg (about 70% of the Daily Value)
- Vitamin A: 400 IU (about 8% of the Daily Value)